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Giant Beans With Spinach, Tomatoes and Feta Recipe
Giant Beans With Spinach, Tomatoes and Feta Recipe
cooking.nytimes.com
This delicious, dill-infused dish is inspired by a northern Greek recipe from Diane Kochilas’s wonderful new cookbook, “The Country Cooking of Greece.” The traditional way to wilt spinach in that part of Greece is to salt it lightly, put it in a colander and knead it against the sides of the colander for about 10 minutes I find blanching or steaming the spinach more efficient, and a better method for those who need to watch their salt intake
Ingredients: greek, water, bay leaf, onion, garlic, spinach, olive oil, leek white, scallions, parsley, dill, tomatoes, feta cheese
Drunken Spaghetti with Hot Salami Meat Sauce
Drunken Spaghetti with Hot Salami Meat Sauce
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Ingredients: calabrese, lamb, cloves, bay leaf, carrot, onion, tomato paste, dry red wine, chicken stock, san marzano, spaghetti
East Coast Halibut and Potato Chowder
East Coast Halibut and Potato Chowder
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Ingredients: canola oil, onion, garlic, shallots, bay leaf, potatoes, clam juice, hot sauce, halibut, milk, heavy cream, parsley
Crab Salad Omelet Recipe
Crab Salad Omelet Recipe
www.chowhound.com
This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
Ingredients: crabmeat, mayonnaise, chives, lemon, lemon juice, old bay, hot sauce, eggs, milk, salt, black pepper, butter, avocado
Spicy Pork with Guajillo Salsa (Puerco Enchilado)
Spicy Pork with Guajillo Salsa (Puerco Enchilado)
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Ingredients: vegetable oil, russet potato, pork butt, beef broth, guajillo, cloves, white onion, tomato, bay leaf
Fall Herb Aioli Recipe
Fall Herb Aioli Recipe
www.chowhound.com
Garlic mayo laced with thyme and sage.
Ingredients: egg, garlic, dijon mustard, canola oil, water, lemon juice, thyme leaves, sage, salt
Herb, Garlic and Bacon Pork Loin
Herb, Garlic and Bacon Pork Loin
www.allrecipes.com
Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.
Ingredients: roast, olive oil, bacon, chicken stock, rosemary, thyme, basil leaves, sage, cloves, pearl onions
Turkey, Mozzarella, and Kale Pesto Panini
Turkey, Mozzarella, and Kale Pesto Panini
www.delish.com
An insanely delicious—and stuffed—panini recipe.
Ingredients: kale, basil leaves, olive oil, parmesan, walnuts, garlic, turkey, tomato, mozzarella
Breakfast Skillet
Breakfast Skillet
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Ingredients: olive oil, chuck, chorizo, potatoes, onion, garlic, rosemary, red pepper flakes, eggs, parsley leaves
Turkey Balls
Turkey Balls
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Ingredients: turkey, olive oil, celery, onion, sage, thyme leaves, bread, chicken stock, potatoes
Savory Zucchini Chard Muffins
Savory Zucchini Chard Muffins
www.allrecipes.com
A flavorful savory muffin of chard, zucchini, and bacon is baked for a perfect golden crust. Serve as a main dish with a salad or as a side dish at brunch.
Ingredients: butter, bacon, onion, garlic, chard, zucchini, eggs, salt, flour, baking powder, swiss cheese
Quick Avocado-Sprout-Vinaigrette Salad
Quick Avocado-Sprout-Vinaigrette Salad
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Ingredients: watercress, arugula, avocados, onion, tomatoes, basil, juice, red wine vinegar, olive oil