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Get Pizza Calabrese Recipe from Food Network
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Just a little red wine vinegar transforms this otherwise familiar bowl of garlicky greens.
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Chef John's versatile condiment made with hot and sweet bell peppers, onions, eggplant, and mushrooms can be spread on bread, tossed with pasta, or served on grilled fish.
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Get Drunken Spaghetti with Hot Salami Meat Sauce Recipe from Food Network
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Get Italian Pork Chili with Polenta Recipe from Food Network