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Slowly simmering the oxtails to make a rich broth delivers terrific flavor to this soup with bok choy, long beans, and eggplant.
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Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest!
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The chicken in this saffron-and-ginger-scented chorba (the North African name for soup) is an excellent source of protein, while the walnuts are packed with antioxidants and omega-3 fatty acids.
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Mom's ham and bean soup is a warm and comforting, made-from-scratch soup that is perfect for cold winter days.
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A meaty ham bone brings tons of flavor to these simple pinto beans, simmered until tender in a slow cooker.
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A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette.
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Get Stout Braised Lamb Dip Recipe from Food Network
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This whole fish is fried and topped with a Thai basil and chile sauce for a stunning main coarse at the dinner table.
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This is a quick and easy way to enjoy stir-fried rice with pork and vegetables at home.
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For a great-tasting Chinese beef dish, try this stir-fry. Ice cold beer is the recommended accompaniment.
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Brussels sprouts are roasted with apples and cauliflower and tossed with golden raisins and walnuts for a sweet and savory side dish.
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Put a summer spin on pizza with smoked sausage and barbecue sauce.