Search Results (25,237 found)
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Soup is always an obvious choice for leftover turkey. And with light and tender matzo balls, turkey soup is an entire meal.
Soup is always an obvious choice for leftover turkey. And with light and tender matzo balls, turkey soup is an entire meal.
Ingredients:
eggs, turkey fat, salt, black pepper, cayenne pepper, seltzer water, matzo meal, onion, carrot, celery, garlic, chicken broth, parsley, dill
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Grated kohlrabi, cabbage, carrot, and bell pepper give a lot of flavor to this soup from southern Germany.
Grated kohlrabi, cabbage, carrot, and bell pepper give a lot of flavor to this soup from southern Germany.
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Get Chicken Breast with Dirty Rice Recipe from Food Network
Get Chicken Breast with Dirty Rice Recipe from Food Network
Ingredients:
chicken broth, white rice, cloves, bay leaf, thyme, olive oil, rib celery, onion, green bell pepper, chicken livers, andouille sausage, corn shucked, kidney beans, garlic powder, paprika, cayenne, onion powder, oregano, red pepper flakes, scallions, chicken breasts, butter, worcestershire sauce, green beans
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This empanada recipe contains braised chicken, olives, and spices, surrounded by a flaky, buttery dough. The empanadas can be frozen for up to 1 month.
This empanada recipe contains braised chicken, olives, and spices, surrounded by a flaky, buttery dough. The empanadas can be frozen for up to 1 month.
Ingredients:
eggs, dry white wine, white vinegar, flour, sugar, salt, butter, bone, yellow onion, red bell pepper, oregano, cumin, red pepper flakes, salt plus, black pepper, plum tomatoes, green olives, cilantro, egg, water
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Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish.
Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish.
Ingredients:
white rice, water, sesame oil, onion, cloves, chile pepper, carrot, celery, kecap manis, tomato sauce, soy sauce, cucumber, eggs
cooking.nytimes.com
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Ingredients:
olive oil, cloves, red pepper flakes, shallot, anchovy, romano beans, water, basil leaves, lemon, broccoli, squash, cauliflower, fennel, orange, celery
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Dark beer, dry mustard, and garlic flavor this braised corned beef with potatoes and cabbage.
Dark beer, dry mustard, and garlic flavor this braised corned beef with potatoes and cabbage.
Ingredients:
beer, dry mustard, black pepper, cloves, corned beef, carrots, potatoes, green cabbage, butter
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A simple pesto is spread on Italian bread slices and layered with roma tomatoes and cheese, then broiled.
A simple pesto is spread on Italian bread slices and layered with roma tomatoes and cheese, then broiled.
Ingredients:
basil leaves, olive oil, cloves, pine nuts, parmesan cheese, italian bread, plum tomato, mozzarella cheese
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Get Kale Soup Recipe from Food Network
Get Kale Soup Recipe from Food Network
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This simple broccoli salad kicks up ordinary broccoli with some lemon and red pepper flakes.
This simple broccoli salad kicks up ordinary broccoli with some lemon and red pepper flakes.
Ingredients:
broccoli, cloves, lemon juice, rice vinegar, dijon mustard, red pepper flakes, black pepper, olive oil
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 15 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sara Dickerman and takes 15 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This is a variant of the chili paste dipping sauce that can be served with grilled, boiled, or stir fried meats, or various vegetable preparations. This is a...
This is a variant of the chili paste dipping sauce that can be served with grilled, boiled, or stir fried meats, or various vegetable preparations. This is a...