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Roasted butternut squash, cashews, and farfalle pasta are combined with vegetable broth and miso to create this comforting vegan alfredo.
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Waiting for summer for BBQ chicken was not going to happen.
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Get Roasted Pears with Blue Cheese Recipe from Food Network
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Get Noodle Salad Recipe from Food Network
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Get Black Forest Belgian Waffles Recipe from Food Network
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A salsa deviled eggs recipe
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Peeled and seeded cucumbers, sliced into thick half moons, are combined with sour cream, dill, and tangy blue cheese to make a cold salad with loads of flavor.
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Shrimp, pineapple, bacon, cherry tomatoes, and mushrooms are skewered and grilled with a sweet and sour basting sauce for a tropical touch at any barbeque.
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Get Chocolate-Cherry Icebox Cake Recipe from Food Network
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An air fryer makes healthier donuts with less oil; these use a rich sour cream dough and are lightly brushed with butter and cinnamon sugar.
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Get San Diegan Omelette Recipe from Food Network
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Get Chipotle Mayo with Oregano-Panko Grilled Corn Recipe from Food Network