Search Results (27,671 found)
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Bacon fat and vinegar make a delicious warm vinaigrette in this hearty crouton-topped salad.
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Scrumptious lasagna with basil pesto, spinach and plenty of bubbly cheese.
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Get Tortellini Soup Recipe from Food Network
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Beef sirloin is threaded onto kabobs with mushrooms and green pepper, then grilled with an herb-seasoned basting sauce.
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This roasted shiitake mushroom and Gorgonzola Dolce side dish pairs well with marinated, grilled flank steak.
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Kenny Rochford, general manage of Medlock Ames winery, pickles Chioggia beets from the winery gardens to use in the tasting room. They're perfect in a salad with parsley and fennel fronds.
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A dressing of orange juice, piquillo peppers, and olive oil lends a decidedly Spanish flair.
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Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
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With beans, potatoes, olives, and tuna, this classic salad doesn't rely on lettuce for crunch.
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Cajun-seasoned shrimp, andouille sausage, and the trinity are piled high on tortilla chips and smothered in melty cheese for nachos you won't soon forget.
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This keto-friendly Chinese stir-fry combines chicken thighs and fire-roasted vegetables like bell pepper, tomato, and mushrooms.
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These slow-cooked pork shoulder chops pair well with Nebbiolos wine.