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This recipe delivers vegan-friendly peanut butter and oatmeal cookies with chocolate chips and walnuts.
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Curry and raisins add a spicy and sweet element to this sweet and savory carrot apple salad with a fresh bite from parsley.
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These cookies are a step above any you have ever tasted.
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My own creation,similar to a David Lebovitz recipe but creamier and much like a rich truffle.
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Graham crackers and basil make a novel coating for chicken baked over corn and potatoes.
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Ham salad, made with cream cheese, mayonnaise, relish, garlic, and onion, is a fantastic dish as a meal, and also perfect with crackers as an appetizer.
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Recipe By: Marcia Kiesel
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Pound cake streaked with cherry gelatin is layered with cherry pie filling and creamy whipped topping.
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These gluten free, grain free and high protein Stuffed Peppers are quite colorful and festive, and mighty tasty!
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Use this recipe for a lighter version of brownies topped with chocolate chips.
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This recipe delivers a chocolate brownie that can be shared with those who eat dairy-free or gluten-free diets.
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This is a delicious egg salad recipe that I have been preparing for a number of years and it always gets rave reviews and requests for the recipe. Serve on toast with tomato and lettuce.