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Get Roasted Cauliflower with Parmesan and Pancetta Recipe from Food Network
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Mix up this easy cream of chicken casserole with vegetables, salsa, rice, and cheese for a tasty weeknight meal that everyone will enjoy.
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Breadmaker Josey Baker's recipe for homemade pizza with a sourdough crust uses a cast iron skillet for the best homemade pizza you'll ever eat.
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A deluxe version of eggplant Parmesan is layered like a lasagna with panko-breaded eggplant slices, Italian-blend cheese, and Parmesan cheese in prepared pasta sauce.
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Finding a good vegetarian burger that is not a rip off of a non-vegetarian one, is quite a task! So we bring to you an easy-to-make burger recipe that can give...
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This recipe is by Enid Nemy and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Looking for a way to change up meatballs? Why not try grilling them!
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A quick, fresh corn and black bean salsa gives turkey sausages a spicy flair.
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Sweet onions and pickles finish off this heaping sandwich.
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Get Herbed Goat Cheese Sandwiches Recipe from Food Network
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Get Veal Dumplings with Escarole in Broth Recipe from Food Network
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Get Fried Green Tomato Parm Sandwiches Recipe from Food Network