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Chicken with Morels
Chicken with Morels
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Ingredients: morels, chicken breasts, clarified butter, shallots, garlic, madeira wine, creme fraiche, heavy cream, lemon juice
Broiled Halibut with Bechamel Sauce
Broiled Halibut with Bechamel Sauce
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Ingredients: butter, flour, milk, parmesan, salt, black pepper, white wine, water
Chicken and Feta Sausage
Chicken and Feta Sausage
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Ingredients: chicken thighs, fatback, coriander seeds, cloves, mint, lemons, feta cheese, olive oil, white wine, water
Salmon Cakes by Melt® Buttery Spread
Salmon Cakes by Melt® Buttery Spread
www.allrecipes.com
Delicious salmon cakes seasoned with Old Bay are gently pan fried until golden brown.
Ingredients: white wine, old bay, salt, salmon, bread crumbs, spread, scallions, yellow onion, eggs, juice
Lentils with Fried Eggs
Lentils with Fried Eggs
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Ingredients: butter, shallots, celery, thyme, red wine vinegar, sugar, tomatoes, brown lentils, dijon mustard, parsley, eggs
Barcelona Sangria Recipe daizeegrrl
Barcelona Sangria Recipe daizeegrrl
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I was in Barcelona briefly and found myself at the Travel Bar; they held cooking nights every week. We learned to make the ubiquitous paella and sangria, which...
Ingredients: red wine, lime, brandy, sugar, wine, fruit
Brunswick Stew
Brunswick Stew
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Ingredients: chicken, pork, salt, worcestershire sauce, wine vinegar, rice vinegar, tomatoes, red pepper, onion, corn shucked, lima beans, okra, peas, garlic, chicken broth, hot pepper sauce, mustard, steak sauce, lemons
Chicken and Seafood Paella
Chicken and Seafood Paella
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Ingredients: canola oil, chicken thighs, ham hocks, onion, celery, carrots, garlic, white wine, seafood, saffron, chorizo, red bell peppers, arborio rice, salt, black pepper, scallops, mussels, clams, scallions, tomatoes
Seafood Paella
Seafood Paella
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Ingredients: saffron threads, lemon juice, shrimp, smoked paprika, olive oil, red peppers, yellow onion, parsley, bay leaf, cloves, cumin, paella rice, dry white wine, tomatoes, chicken stock, littleneck clams, mussels, lobster tails, peas
Fabulous Olive Salsa by James
Fabulous Olive Salsa by James
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It's easy to use your food processor to whip up a zingy salsa made from black and green olives, white onions, and green chiles.
Ingredients: black olives, green chilies, white onion, tomatoes, olive oil, red wine vinegar, cloves, hot pepper sauce
Endive Salad with Persimmons and Hazelnuts
Endive Salad with Persimmons and Hazelnuts
www.delish.com
Jeff Cerciello blends olive, canola, and hazelnut oils to give depth to the dressing for this fantastic winter salad. For even more color, use both red, and white endives.
Ingredients: hazelnuts, belgian endives, radicchio, bosc pear, fuyu persimmon, baby arugula, dijon mustard, lemon juice, white wine vinegar, olive oil, canola oil, hazelnut oil
Amazing Mussels
Amazing Mussels
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Mussels steamed in a very light creamy tomato basil broth with a kick. You will not be disappointed.
Ingredients: butter, garlic, shallots, beef broth, jalapeno pepper, chili pepper, tomatoes, basil leaves, white wine, cornstarch, cream, mussels