Search Results (8,367 found)
www.allrecipes.com
A good bottle of beer and frequent basting keeps this ham juicy and moist.
www.allrecipes.com
A marinated chicken is stuffed with lemongrass and bay leaves and roasted until juicy in this Lechon Manok recipe from the Philippines.
www.chowhound.com
This wild mushroom and beef stir-fry recipe uses leeks, flank steak, and a variety of wild mushrooms.
www.foodnetwork.com
Get Corncakes with Country Ham Scramble and Red-Eye Gravy Recipe from Food Network
www.chowhound.com
A toaster tart that's part fast-food-chain apple pie and part Pop-Tart.
www.allrecipes.com
Lamb is simmered in a coconut milk curry sauce with potatoes and chickpeas in this tasty Kashmiri-style recipe. Serve with jasmine rice and mango chutney.
www.allrecipes.com
Stay warm and toasty during the holiday season with a sip of apple pie moonshine after dinner. Give a jar as a holiday gift!
www.allrecipes.com
A tangy version of bacon wrapped chestnuts.
www.allrecipes.com
This apple oatmeal is simple, sweet, and filling--a great way to use fresh apples and apple cider during fall.
cooking.nytimes.com
These lightly-spiced cocktail nuts are a cut above the store bought sort Cayenne adds kick, brown sugar balances the salt and fresh rosemary provides an unexpected woodsy note that really makes them something special They're fancy enough to toss into a shiny cellophane bag, tie with a bow and give as a gift.
www.foodnetwork.com
Get Sweet Potatoes and Marshmallows Recipe from Food Network
www.allrecipes.com
Brown sugar custard layered with bananas and peanuts -- homemade goodness.