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Chef John uses a generous ratio of nuts to pastry in his baklava, a delicious, sweet confection with crisp phyllo layers throughout.
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Our version of Greek spanakopita is so easy to make because it uses puff pastry sheets for the crusts.  You just have to try this recipe...it's absolutely delicious!
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Get Ichi-Roll Recipe from Food Network
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Get Christmas Ham Wrapped in Puff Pastry Recipe from Food Network
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Get Upside-Down Pumpkin Pie Recipe from Food Network
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Get Burrata Ravioli with Fresh Tomato Sauce, Parmigiano and Basil Recipe from Food Network
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Get Lemon Cream Squares Recipe from Food Network
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A refreshing and light dessert, perfect for summer.
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This creamy white chocolate panna cotta topped with stewed strawberries is a delicious make-ahead dessert for an elegant dinner party.
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Get Lemon Meringue Tartlets Recipe from Food Network
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Get S'mores on a Stick Recipe from Food Network
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This classic vanilla marshmallow recipe is made by whipping light corn syrup, gelatin, and vanilla together until fluffy.