Search Results (883 found)
Engagement Roast Chicken
Engagement Roast Chicken
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Ingredients: roasting chicken, lemons, garlic, spanish onions, dry white wine, chicken stock, flour
Creamy Tomato Soup
Creamy Tomato Soup
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Ingredients: butter, bacon, spanish onion, carrot, celery, cloves, flour, chicken broth, tomatoes, parsley, thyme, bay leaf, heavy cream, salt
Creamy Refried Black Beans
Creamy Refried Black Beans
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Delicious black beans pureed and combined with chorizo, onions, and a hint of garlic. Perfect as an enchilada filler or as a side dish.
Ingredients: chorizo sausage, onion, cloves, bacon, cumin, black beans
Mamacita's Mexican Rice
Mamacita's Mexican Rice
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This quick and easy Mexican rice dish pan-fries white rice, onion, and garlic followed by simmering with chicken broth and tomatoes for a Mexican-inspired side dish.
Ingredients: white rice, vegetable oil, onion, garlic, chicken broth, tomato, cumin, spanish, carrots, cilantro
Mexican Shakshuka
Mexican Shakshuka
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This Mexican-inspired shakshuka is a "tomato-y" one-skillet poached eggs dish with onions and smoked peppers, plus cumin, chili powders, and Spanish paprika.
Ingredients: vegetable oil, onion, garlic, red bell peppers, tomato paste, chili powder, ancho chile, cumin, spanish paprika, tomatoes, water, eggs
Portuguese Steamed Clams
Portuguese Steamed Clams
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Being of Portuguese descent and raised in Rhode Island along the Eastern seaboard, this recipe is a wonderful combination of my two heritages. If desired serve with a small cup of melted butter for dipping clams and don't forget a fresh loaf of warm, crusty bread!
Ingredients: clams, chorizo, onion, tomatoes, white wine, olive oil
Spicy Baked Chickpeas
Spicy Baked Chickpeas
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Ingredients: chickpeas, olive oil, smoked paprika, cumin
Tortilla Espanola
Tortilla Espanola
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A Spanish tortilla is an egg omelet full of potatoes and onion, started on the stove and finished in the oven. It makes a great light supper, and it's perfect for breakfast, brunch, lunch, or even cold.
Ingredients: olive oil, potatoes, smoked paprika, spanish onion, eggs, parsley
Seared Scallops with Saffron Couscous
Seared Scallops with Saffron Couscous
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Spicy chorizo accentuates the delicate sweetness of scallops in this saffron-scented dish. Serve this main course with lightly steamed asparagus.
Ingredients: lemon, clam juice, water, tomatoes, chorizo, saffron threads, peas, couscous, salt, black pepper, scallops, olive oil
Eggs in Tomatoes
Eggs in Tomatoes
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Ingredients: beefsteak, vegetable oil, yukon gold, pork, eggs
Arctic Char with Tangerine-Habanero Glaze and Meyer Lemon Couscous Broth
Arctic Char with Tangerine-Habanero Glaze and Meyer Lemon Couscous Broth
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Ingredients: olive oil, tangerine juice, red wine vinegar, sugar, habanero chile, spanish onion, garlic, clam broth, lemon juice, butter optional, water, salt, instant couscous, meyer lemon
Lamb Sliders with Tzatziki
Lamb Sliders with Tzatziki
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Ingredients: beet, sugar, butter, cloves, red wine vinegar, cucumber, greek yogurt, dill, lamb, mint, oregano, cumin, spanish onion, jalapeno, potato buns