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This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals.
This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals.
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This is a delicious and creamy sauce that can be served over penne pasta.
This is a delicious and creamy sauce that can be served over penne pasta.
Ingredients:
butter, olive oil, onion, tomatoes, heavy whipping cream, vodka, red pepper flakes, penne, parmesan cheese
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This bread goes great with any Italian or Mediterranean meal. I've also cut the bread into smaller pieces and served it as an appetizer.
This bread goes great with any Italian or Mediterranean meal. I've also cut the bread into smaller pieces and served it as an appetizer.
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This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
Ingredients:
tomatoes, milk, flour, salt, black pepper, sugar, baking soda, basil, oregano, marjoram
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Tomatoes are slowly cooked with onions and celery, then pureed and strained and cooked again with seasonings to make a thick, smooth soup.
Tomatoes are slowly cooked with onions and celery, then pureed and strained and cooked again with seasonings to make a thick, smooth soup.
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Savory and robust, this pie is packed with textures and flavors. Tomatoes, fresh basil, scallions, crumbled bacon and spices, are layered in a deep-dish pastry shell and covered with grated cheese and mayonnaise. The pie is baked for an hour and served warm or cold.
Savory and robust, this pie is packed with textures and flavors. Tomatoes, fresh basil, scallions, crumbled bacon and spices, are layered in a deep-dish pastry shell and covered with grated cheese and mayonnaise. The pie is baked for an hour and served warm or cold.
Ingredients:
pie crust, tomatoes, basil, green onions, bacon, garlic powder, oregano, red pepper, cheddar cheese, mayonnaise
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Make your own canned tomato soup when you have extra tomatoes at the end of summer. When ready to serve, mix with equal parts milk and warm.
Make your own canned tomato soup when you have extra tomatoes at the end of summer. When ready to serve, mix with equal parts milk and warm.
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For unexpected flair and flavor, make this classic tea sandwich with herbed feta butter.
For unexpected flair and flavor, make this classic tea sandwich with herbed feta butter.
Ingredients:
red onion, cream cheese, butter, mint leaves, chives, wheat bread, plum tomatoes, english cucumber, radish
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This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
Ingredients:
olive oil, onion, cloves, tomatoes, cherry tomatoes, vegetable broth, bay leaves, basil
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This quick tomato soup uses pureed, canned whole tomatoes simmered with chunks of zucchini and mushrooms and flavored with basil and thyme.
This quick tomato soup uses pureed, canned whole tomatoes simmered with chunks of zucchini and mushrooms and flavored with basil and thyme.
Ingredients:
tomatoes, vegetable oil, zucchini, onions, mushrooms, salt, bay leaves, thyme, basil, white pepper
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This easy side is the most delicious way to use up your summer vegetables.
This easy side is the most delicious way to use up your summer vegetables.
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This Indian salad called kachumbar is a mix of cucumber, tomato, lemon juice, and fresh herbs that'll lighten up any curry it's served with.
This Indian salad called kachumbar is a mix of cucumber, tomato, lemon juice, and fresh herbs that'll lighten up any curry it's served with.