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This is a wonderful marinade for pork tamales. Just blend the chilies with some water and oregano, and mix with pork before assembling tamales.
This is a wonderful marinade for pork tamales. Just blend the chilies with some water and oregano, and mix with pork before assembling tamales.
www.chowhound.com
Artistic gelatin.Learn how to make fun and delicious gelatin .Well this gelatin is special ,because is made from real cantaloupe, and simulate the real cantaloupe...
Artistic gelatin.Learn how to make fun and delicious gelatin .Well this gelatin is special ,because is made from real cantaloupe, and simulate the real cantaloupe...
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Get Sparkling Wine Sangria (Sangria de Cava) Recipe from Food Network
Get Sparkling Wine Sangria (Sangria de Cava) Recipe from Food Network
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Get Tuna Puttanesca Recipe from Food Network
Get Tuna Puttanesca Recipe from Food Network
Ingredients:
penne, olive oil, italian tuna, cloves, red pepper flakes, capers, white vermouth, lemon
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Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
Ingredients:
water, rice, olive oil, sweet onion, cloves, green bell pepper, red bell pepper, basil, oregano, black pepper, salt, dry white wine, parmesan cheese
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Chef John produces melt-in-your-mouth, tender results in his version of Lion's Head meatballs, the Chinese dish that's simmered in a savory broth with vegetables.
Chef John produces melt-in-your-mouth, tender results in his version of Lion's Head meatballs, the Chinese dish that's simmered in a savory broth with vegetables.
Ingredients:
water, shiitake mushrooms, water chestnuts, tofu, pork, green onions, cloves, ginger, dry sherry, soy sauce, salt, cayenne pepper, brown sugar, egg, cornstarch, napa cabbage, chicken broth, sherry wine, sesame oil, green onion, chili oil
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This is a very light almond gelatin that chills and sets up beautifully. Chill in a large pan so that it can be cut into squares and tumbled into serving dishes and topped with fresh fruit.
This is a very light almond gelatin that chills and sets up beautifully. Chill in a large pan so that it can be cut into squares and tumbled into serving dishes and topped with fresh fruit.
www.allrecipes.com
Kale and banana smoothie made with chilled coconut water and avocado is a filling, on-the-go breakfast.
Kale and banana smoothie made with chilled coconut water and avocado is a filling, on-the-go breakfast.
www.allrecipes.com
These gluten-free banana, walnut, and chia seed muffins, sweetened with coconut sugar, are great on-the-go snacks or breakfast on busy mornings.
These gluten-free banana, walnut, and chia seed muffins, sweetened with coconut sugar, are great on-the-go snacks or breakfast on busy mornings.
Ingredients:
water, seeds, gluten, coconut sugar, baking soda, baking powder, salt, yogurt, vegetable oil, egg, vanilla, bananas, walnuts