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A recipe for tri-tip grilled for a smoky char after a quick marinade in olive oil, garlic, rosemary, and lemon.
Ingredients: olive oil, garlic, rosemary, juice, beef, tips
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Get Seasoned Shrimp and White Corn on Fingerling Potatoes Recipe from Food Network
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Get Shark Attack Recipe from Food Network
www.delish.com
Give into you carby pasta cravings and don't feel guilty about it. Greek yogurt is an alfredo game-changer
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"Making homestyle potato chips is fun and easy. Guaranteed they won't last long! A food processor with a slicing attachment is very helpful. Experiment with the thickness; you may like them thicker or thinner."
Ingredients: potatoes, salt, oil
cooking.nytimes.com
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
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Rich cheesecake, enlivened with eggnog and a gingersnap crust.
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Use that leftover pickle juice with Chef John's recipe for succulent pickle-brined chicken breast.
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This mixed cabbage saute gets extra flavor from a generous splash of hearty stout beer.
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Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time, you can!
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This comfort food recipe will bring back memories of mom's home cooking and family time around the dinner table. For the ultimate in nostalgia, be sure to serve with a generous spoonful of fluffy mashed potatoes.
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These muffins are delicious and healthy. The whole wheat flour gives the muffins a great grainy texture!