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It doesn't surprise me how often people order cold noodles with sesame sauce at Chinese restaurants What is surprising, though, is how few people make the dish at home It is incredibly easy to prepare, with common ingredients, and you can serve it as a main course or appetizer
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A substantial whole-grain risotto lightened with spring vegetables.
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They say that if your plate is full of colors, you're doing the right thing. Well, this colorful dish can be a garnish, side salad, or act as a dip/salsa with...
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Get Chicken Cacciatore Recipe from Food Network
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To a slow cooker chicken, I added an old family noodle recipe. If you want it to be more like a soup, add another quart of broth. This was a fixture at family reunions when I was a child, and the slow cooker makes it even easier.
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Get Spring Chicken Salad Recipe from Food Network
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Get Prosciutto Broth with Farro and Spinach Recipe from Food Network
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Creamy noodles with celery root and mushrooms baked under crispy sausages.
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Get Roasted Leg of Lamb with Red Onions and Sour Cherries Recipe from Food Network
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The perfect light and bright weeknight meal.
cooking.nytimes.com
The oranges in this sweet and pungent salad will look like blood oranges after they sit for a little while with the beets This makes a pretty Christmas salad Try to find the wispy wild arugula, which is more pungent than regular arugula.
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Get Shrimp Scampi Pasta Salad Recipe from Food Network