Search Results (5,185 found)
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Get Lobster & Potato Salad Recipe from Food Network
Get Lobster & Potato Salad Recipe from Food Network
Ingredients:
yukon gold, white wine vinegar, dijon mustard, garlic, egg yolk, olive oil, dry white wine, capers, scallions, celery, red onion, lobster meat, lemon, tarragon
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Get Buffalo Cauliflower Baked Mac and Cheese Recipe from Food Network
Get Buffalo Cauliflower Baked Mac and Cheese Recipe from Food Network
Ingredients:
butter, cauliflower, elbow macaroni, celery, onion, cloves, hot sauce, flour, dry mustard, half and half, cheddar, jack cheese, sour cream, panko, blue cheese, parsley
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Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network
Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network
Ingredients:
sherry vinegar, lemon juice, shallot, dijon mustard, clover honey, oil, sausages, tomatoes, black olives, parsley leaves, pistachios, goat cheese, greens, red onion, basil, tarragon
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Get Stovetop Green Bean Casserole Recipe from Food Network
Get Stovetop Green Bean Casserole Recipe from Food Network
Ingredients:
salt, string beans, butter, white mushrooms, cayenne pepper, dijon mustard, cloves, flour, chicken stock, heavy cream, sour cream, canola oil, shallots
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Get Caesar Salad With Bacon, Brussels Sprouts and Basil Recipe from Food Network
Get Caesar Salad With Bacon, Brussels Sprouts and Basil Recipe from Food Network
Ingredients:
egg yolk, dijon mustard, garlic, lemon juice, caper brine, olive oil, canola oil, anchovy, bacon, capers, brussels sprout, romaine lettuce, basil leaves, parmesan cheese
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Get Meatloaf Recipe from Food Network
Get Meatloaf Recipe from Food Network
Ingredients:
bread crumbs, milk, onion, cloves, egg, fennel seed, salt, black pepper, parsley, sauce, beef, veal, pork, balsamic vinegar, apple cider vinegar, molasses, corn syrup, shallots, tarragon, chipotle peppers, sambal oelek, dates, tomato paste, brown sugar, soy sauce, garlic, tamarind, dijon mustard, baking soda, cucumbers, pepper, sugar, white vinegar, mustard seed, celery seed, turmeric
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Get Argentinean Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions Recipe from Food Network
Get Argentinean Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions Recipe from Food Network
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Get Ale-Brined Roasted-Turkey Sandwich with Red-Pepper Pesto Recipe from Food Network
Get Ale-Brined Roasted-Turkey Sandwich with Red-Pepper Pesto Recipe from Food Network
Ingredients:
beer, dijon mustard, turkey, red bell peppers, basil leaves, cloves, parmesan cheese, pine nuts, red pepper flakes, anchovy, olive oil, vegetables, sourdough bread, provolone cheese
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
boston lettuce, olive oil, potatoes, green beans, red bell pepper, marinated artichoke, tomatoes, eggs, anchovy, black olives, tarragon vinegar, dijon mustard, garlic, herbs
www.chowhound.com
I shared this potato salad with Kris, Michelle, Emily, Nicole, and my father-in-law, Bob; and the reaction was unanimous-"Oh Wow! I could eat this salad every...
I shared this potato salad with Kris, Michelle, Emily, Nicole, and my father-in-law, Bob; and the reaction was unanimous-"Oh Wow! I could eat this salad every...
Ingredients:
green onions, celery, broccoli, parsley, red onion, pepper, salt, cashews, olive oil, cauliflower, filtered water, lemon juice, dijon mustard, agave nectar, apple cider vinegar
cooking.nytimes.com
Triticale is a hybrid grain made from wheat and rye, which farmers and health food stores alike had high hopes for in the 1970s It is a good source of phosphorus and a very good source of magnesium, but apparently the yields were disappointing to farmers and it never really caught on among consumers I had sort of forgotten about it until I came across it again recently at Bob’s Red Mill
Triticale is a hybrid grain made from wheat and rye, which farmers and health food stores alike had high hopes for in the 1970s It is a good source of phosphorus and a very good source of magnesium, but apparently the yields were disappointing to farmers and it never really caught on among consumers I had sort of forgotten about it until I came across it again recently at Bob’s Red Mill
Ingredients:
pearl barley, chicken stock, olive oil, shiitakes, garlic, sage, cremini mushrooms, parsley, belgian endive, sherry vinegar, balsamic vinegar, dijon mustard, walnut oil
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Get Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust Recipe from Food Network
Get Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust Recipe from Food Network
Ingredients:
rolled oats, flour, salt, butter, fat buttermilk, olive oil, onion, mixed mushrooms, black pepper, dry mustard, thyme leaves, eggs, egg whites, milk, gruyere cheese