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Green tomato relish loaded with Granny Smith apples and red bell peppers is a sweet and savory topping for pork chops or sausage.
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Get Heirloom Tomato Chow Chow Recipe from Food Network
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Boiled ribs are bathed in a homemade barbeque sauce and broiled until sticky and delicious.
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This delicious, super-healthy salad is a great meal-in-one; it makes an ideal vegetarian option at the Thanksgiving table.
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Get Best Barbecue Ribs Ever Recipe from Food Network
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Get Pork Pot Roast with Root Vegetables Recipe from Food Network
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This bright and colorful salad is perfect for picnics on hot days because it's easy to make and has no mayo.
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Get Slow-Cooker Barbecue Ribs Recipe from Food Network
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Get Pork Tenderloin with Bacon-Onion Jam Recipe from Food Network
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This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
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Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits.