Search Results (1,136 found)
cooking.nytimes.com
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
broccoli, olive oil, red onion, cloves, jalapeno pepper, cumin, chili powder, cinnamon, chicken breast, salt, tomatoes, cilantro, skim milk, corn tortillas, fat, brown rice, nonfat yogurt
www.delish.com
These savory pastries make the perfect handheld lunch.
These savory pastries make the perfect handheld lunch.
Ingredients:
olive oil, onion, garlic, broccoli florets, cream cheese, cheddar, puff pastry, heavy cream
cooking.nytimes.com
Kids and adults love these crunchy, garlicky pickles One of my signature dishes, these are always on my coffee table for dinner guests to snack on because my son eats broccoli several times a week, and this is the perfect destination for the stems If you buy your broccoli with the stems attached (as opposed to the crowns only), you’ll now feel like you’re getting a lot for your money.
Kids and adults love these crunchy, garlicky pickles One of my signature dishes, these are always on my coffee table for dinner guests to snack on because my son eats broccoli several times a week, and this is the perfect destination for the stems If you buy your broccoli with the stems attached (as opposed to the crowns only), you’ll now feel like you’re getting a lot for your money.
www.delish.com
The cream cheese alfredo is delicious.
The cream cheese alfredo is delicious.
www.allrecipes.com
This dairy-free broccoli casserole has a few simple ingredients and is easy to put together. Pop it in the oven and you'll have a delicious side dish in about 90 minutes!
This dairy-free broccoli casserole has a few simple ingredients and is easy to put together. Pop it in the oven and you'll have a delicious side dish in about 90 minutes!
www.allrecipes.com
Flavorful, fresh vegetables are baked together with olives, diced tomatoes, and goat cheese for this colorful and cozy side dish.
Flavorful, fresh vegetables are baked together with olives, diced tomatoes, and goat cheese for this colorful and cozy side dish.
Ingredients:
olive oil, onion, garlic, carrot, celery, broccoli, tomatoes, green olives, maple syrup, goat cheese, parmesan cheese
www.allrecipes.com
This is a favorite family recipe that I ate quite a bit of when I was pregnant. It's just one of those things that you can't get enough of!
This is a favorite family recipe that I ate quite a bit of when I was pregnant. It's just one of those things that you can't get enough of!
Ingredients:
white rice, broccoli florets, cauliflower, butter, onion, processed cheese, chicken soup, milk, crackers
www.delish.com
Each bite of this delicious, puréed soup is loaded with great vegetable flavor...it serves a crowd, and it's ready in less than one hour.
Each bite of this delicious, puréed soup is loaded with great vegetable flavor...it serves a crowd, and it's ready in less than one hour.
www.allrecipes.com
Classic comfort comes in the form of chicken, broccoli and-you'll love this-stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bite.
Classic comfort comes in the form of chicken, broccoli and-you'll love this-stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bite.
www.delish.com
A buddha bowl you won't believe.
A buddha bowl you won't believe.
Ingredients:
cloves, ginger, brown sugar, soy sauce, juice, flank steak, broccoli florets, brown rice, green onions
www.allrecipes.com
Eat your veggies in this delicious layered casserole featuring tender broccoli and carrots, cream of mushroom soup and three kinds of cheese. A bit of rosemary enhances the garden-fresh taste of the vegetables and paprika gives color to the crust.
Eat your veggies in this delicious layered casserole featuring tender broccoli and carrots, cream of mushroom soup and three kinds of cheese. A bit of rosemary enhances the garden-fresh taste of the vegetables and paprika gives color to the crust.
www.allrecipes.com
This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.
This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.
Ingredients:
broccoli, white wine vinegar, dijon mustard, horseradish, salt, black pepper, olive oil, sour cream, roast beef, cherry tomatoes, green onions