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Ladyfingers soaked in coffee and Marsala wine are topped with mascarpone cheese and chocolate in this authentic tiramisu al marsala dessert.
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A yellow cake mix with vanilla pudding, grated chocolate and milk chocolate chips baked in.
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A hearty white bread made in the bread machine with instant potato flakes.
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There's nothing to get between your taste buds and the great taste of strawberry and rhubarb in this pie -- there's only a pie crust, fruit, sugar, tapioca, and a squeeze of lemon.
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Grits leave the breakfast table in this no-fuss, impressive side.
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The creamy soup is obviously best enjoyed in a bread bowl to sop up the flavor. This dip means you can bring some seaside flair to a party.
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This delicious, multi-layered coconut cake is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
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Even Elsa couldn't resist this fudge.
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The perfect cookie topping for all of your desserts.
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You need to try these.
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The single frozen grape used to garnish this pretty vodka and champagne cocktail also serves to keep the beverage cooler longer.
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