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Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad.
Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad.
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Get Spicy Turkey Breast Recipe from Food Network
Get Spicy Turkey Breast Recipe from Food Network
Ingredients:
fennel seed, salt, oregano, onion powder, smoked paprika, cornbread, milk, italian sausage, pecorino cheese, chili, turkey, bread, olive oil
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Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Ingredients:
smoked turkey, chicken bouillon, red bell peppers, tomatoes, onion, habanero peppers, garlic, tomato paste, vegetable oil
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Get Roasted Turkey Roulade Recipe from Food Network
Get Roasted Turkey Roulade Recipe from Food Network
Ingredients:
figs, cranberries, calvados, butter, onions, sausage casings, rosemary, pine nuts, stuffing mix, chicken stock, egg
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This is a simple way to prepare a moist turkey without stuffing. The secret ingredient is butter -- it enhances the bird's natural flavor. When the turkey is done, the juices may be used to prepare a gravy by adding cornstarch 1 tablespoon at a time until the liquid begins to thicken. This recipe is based on a 13 pound bird. Adjust as necessary.
This is a simple way to prepare a moist turkey without stuffing. The secret ingredient is butter -- it enhances the bird's natural flavor. When the turkey is done, the juices may be used to prepare a gravy by adding cornstarch 1 tablespoon at a time until the liquid begins to thicken. This recipe is based on a 13 pound bird. Adjust as necessary.
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Get Stuffed Turkey Meatloaf Recipe from Food Network
Get Stuffed Turkey Meatloaf Recipe from Food Network
Ingredients:
spinach, jalapeno, yogurt, milk, grits, onion, turkey, eggs, worcestershire sauce, parsley leaves, chicken stock, salt, black pepper, tomato sauce
www.delish.com
Avocado mashed with lime juice and pickled chiles gives this classic triple-decker sandwich regional flavor.
Avocado mashed with lime juice and pickled chiles gives this classic triple-decker sandwich regional flavor.
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These turkey burgers are given extra flavor through the addition of jalapeno pepper, onion, garlic, and bacon!
These turkey burgers are given extra flavor through the addition of jalapeno pepper, onion, garlic, and bacon!
Ingredients:
bacon, turkey, bread crumbs, cheddar cheese, yellow onion, egg, jalapeno pepper, cloves, cumin
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Get Mediterranean Turkey Burgers Recipe from Food Network
Get Mediterranean Turkey Burgers Recipe from Food Network
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Salisbury steak made with ground turkey and cream of mushroom soup is a different twist on the traditional recipe reminiscent of school lunch days.
Salisbury steak made with ground turkey and cream of mushroom soup is a different twist on the traditional recipe reminiscent of school lunch days.
Ingredients:
water, soup mix, worcestershire sauce, garlic, black pepper, turkey, bread crumbs, egg, cream of mushroom soup, gravy
cooking.nytimes.com
This recipe is by Trish Hall and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Zucchini noodles, or zoodles, are cooked in a tasty marinara sauce filled with ground turkey breast, green bell pepper, and baby spinach.
Zucchini noodles, or zoodles, are cooked in a tasty marinara sauce filled with ground turkey breast, green bell pepper, and baby spinach.
Ingredients:
olive oil, turkey, green bell pepper, garlic, italian seasoning, black pepper, salt, red pepper flakes, marinara sauce, baby spinach, zucchini