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Get BBQ Barbie - Mini Chicken Sliders Recipe from Food Network
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Get Pan Seared Scallops with Sesame Sauce and Cellophane Noodles Recipe from Food Network
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Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
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These vegetarian enchiladas are filled with a hearty mixture of roasted butternut squash, black beans, and goat cheese.
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We've taken some short cuts to make a quick version of the French classic, cassoulet. Chicken thighs replace the classic, and time-consuming, duck confit; canned beans replace dried; and bacon serves as a convenient substitute for other, more involved smoked pork options.
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Get Fancy Chili Recipe from Food Network
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Get Nachos with Shrimp Salsa Recipe from Food Network
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A yummy casserole with rice, beans, chicken, cheese and veggies. It's easy to prepare and the whole family will love it!
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Chicken, ginger, and fresh vegetables are mixed with egg noodles in a peanut-based sauce in this easy Thai-inspired dinner entree for two.
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Give this classic Tex-Mex dish a fresh update by adding butternut squash or sweet potato.
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A simple but tasty chili recipe using ground elk meat as the base. Best served with Mexican style cornbread.
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Here's a hearty chili made with ground beef and kidney beans, cooked for hours in a slow cooker.