Search Results (31,189 found)
Lox Flatbread Recipe
Lox Flatbread Recipe
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A Jewish-American breakfast classic becomes an addictive appetizer.
Ingredients: chives, lemon juice, pizza crusts, red onion, smoked salmon
Falafel
Falafel
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Ingredients: chickpeas, garlic, onion, parsley, coriander, cumin, baking soda, salt
Farro Pasta with Nettles and Sausage Recipe
Farro Pasta with Nettles and Sausage Recipe
cooking.nytimes.com
This recipe is by David Tanis and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, onion, sausage casings, garlic, tomato paste, farro
Breakfast Muffins
Breakfast Muffins
www.allrecipes.com
Your favorite fresh fruit works beautifully in these simple, buttery muffins. They freeze well, too.
Ingredients: flour, sugar, baking powder, salt, milk, egg, butter, blueberries
Strawberry Champagne Soup
Strawberry Champagne Soup
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A wonderfully decadent summer cold soup to beat the heat and warm the senses. Soooo simple!
Ingredients: strawberries, sugar, salt, champagne
Buckwheat Crepes Recipe
Buckwheat Crepes Recipe
cooking.nytimes.com
This recipe is by Celia Barbour and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: whole wheat flour, buckwheat flour, white flour, salt, eggs, milk, butter
Creamy Eggnog Fudge
Creamy Eggnog Fudge
www.allrecipes.com
This eggnog-flavored fudge is made with real white chocolate, eggnog, nutmeg, and cinnamon. It's a very rich fudge worth every nibble!
Ingredients: sugar, butter, eggnog, nutmeg, cinnamon, white chocolate, marshmallow cream, vanilla, walnuts
Fennel in Wine and Honey
Fennel in Wine and Honey
www.allrecipes.com
A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard.
Ingredients: fennel bulbs, olive oil, chicken broth, honey, white wine, mustard seed
Easy Tasty Ham Steaks with Maple Glaze For 2
Easy Tasty Ham Steaks with Maple Glaze For 2
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Ham steaks bake in a sweet maple syrup and brown sugar glaze with plenty of cloves. Serve Easter dinner any night of the week.
Ingredients: ham steak, brown sugar, maple syrup, dijon mustard, white vinegar, cloves
Fried Rice (Sinangag)
Fried Rice (Sinangag)
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Leftover rice fried with garlic, ham, and egg makes for a great, Filipino-style breakfast treat.
Ingredients: cooking oil, eggs, cloves, white rice, soy sauce, ham
Rolfs Original Swiss Cheese Fondue
Rolfs Original Swiss Cheese Fondue
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Ingredients: cheese, gruyere cheese, garlic, dry white wine, cornstarch, water, french bread
Quick Pickles
Quick Pickles
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Ingredients: white vinegar, sugar, mustard seed, salt, garlic, dill, bay leaf, cucumbers