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Get Sweet Potato Pie Recipe from Food Network
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Get Honey Pistachio Biscotti Recipe from Food Network
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This recipe is by Leslie Kaufman and takes 15 to 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A traditional French-Canadian pie. For sweet tooths only!
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Use your microwave to cook up a simple, creamy sauce of milk, flour, butter and shredded Cheddar cheese to pour over cooked macaroni. Try experimenting with different varieties of cheese to make this homey dish your own.
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Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits.
Ingredients: cocoa, flour, sugar, milk, butter, vanilla
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Get Gnocchi for Luck Recipe from Food Network
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Light, crunchy, round, buttery balls, with chopped nuts in them, coated with confectioner's sugar. These look nice when placed on a tray in the mini paper cupcake liners.
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Get Salmon Croquettes Recipe from Food Network
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You will need a springerle rolling pin (imprinted with different designs) for these cookies.
Ingredients: eggs, sugar, anise, anise seed, cake flour
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This prizewinning blackberry cobbler is best served at room temperature, so you can take it with you to picnics and parties.
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This recipe consists of picking the largest dandelion flowers and leaving the entire stem behind, battering the flowers up and frying them in butter. It has a flavor similar to that of mushrooms.
Ingredients: flour, salt, black pepper, eggs, butter