Search Results (997 found)
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Second-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
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Frozen margaritas with avocado. Very sweet and smooth.
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A tasty margarita with an upscale flavor has a secret ingredient -- lemon-lime soda.
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Colorful veggies--carrots, butternut squash, sweet potatoes--and red onion and apples are roasted with fresh thyme, olive oil, and sea salt for a delicious side dish that will feed a crowd.
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Lesser-known white asparagus takes center stage in this easy soup.
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Three different types of summer squash are sauteed with bacon and onion for this quick and easy side dish that's full of flavor.
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The last rays of sunshine were tinting the fallen leaves and we'd grabbed a couple of days to hide out at the cottage and watch Obama win. With barely any ingredients...
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The Kentucky Derby meets Cinco de Mayo in this refreshing blackberry-mint julep margarita cocktail that will surely delight you and your guests.
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This is the signature drink at my in-law's home. My father-in-law developed a taste for margaritas made from scratch during the summer they spent in Zihuatanejo during the 1960s. After decades of tinkering he has arrived at this foolproof recipe for the ultimate Mexican cocktail.
Ingredients: tequila, lime juice, triple sec, lime
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This frozen treat has serious fiesta vibes.
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Get Charred Tomatillo Margarita Salsa Recipe from Food Network