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This almost one-dish appetizer is cooked and kept warm in a slow cooker so your guests can enjoy it for hours to come!
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Get Spinach and Artichoke Baked Whole Grain Pasta Recipe from Food Network
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If you know spinach-artichoke dip is the best way to start a party, you can only guess what layering it in lasagna does.
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A very rich and spicy crab dip with artichokes and white Cheddar cheese. Served in a sourdough bread bowl.
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Every artichoke lover will appreciate this cake: The leaves are totally edible! 
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Get Warm and Cheesy Artichoke Dip with Toast Recipe from Food Network
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Get Jerusalem Artichoke Nicoise Salad with Roasted Chicken Recipe from Food Network
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Get Prosciutto Chips Topped with Fried Artichoke Hearts Recipe from Food Network
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Get Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
cooking.nytimes.com
You won’t use all of the marinade for this sandwich, so add more tofu to it for another meal.
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Get Lime-Marinated Flank Steak with Herb Salad Recipe from Food Network