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This thick and creamy lobster bisque spiced with paprika, Cajun seasoning, and sherry makes an elegant first course at a dinner party.
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This creamy coconut dessert is a favorite Filipino treat. Corn kernels add sweetness and texture, while the latik (toasted coconut milk curd) gives a delightful crunch.
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Impress your brunch guests with this fancy-looking (but quickly prepared!) omelet roulade made with Oscar Mayer® Bacon.
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Here is the hamburger you get in better taverns and bars, plump and juicy, with a thick char that gives way to tender, medium-rare meat It is best cooked in a heavy, cast-iron skillet slicked with oil or fat Ask a butcher for coarse-ground chuck steak, with at least a 20 percent fat content, or grind your own
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Steel-cut oats and quinoa breakfast cereal with almond meal, flax, and cinnamon is a quick and easy vegan meal to start the day with.
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Quick and easy banana ice cream only requires 2 simple ingredients that will soon become a family-favorite in your household.
Ingredients: bananas, skim milk
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Try this quick and easy dairy-free coconut caramel drizzled over ice cream, fruit, or baked goods.
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Fat-free hot chocolate made with maple syrup is a delicious, guilt-free treat on a cold autumn or winter afternoon; double it for a friend.
Ingredients: milk, maple syrup, cocoa
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An easy dessert made by freezing sweetened condensed milk with very strong coffee.
Ingredients: espresso, condensed milk, coffee
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Get Steel-Cut Oats Recipe from Food Network
Ingredients: oats, salt, water, milk
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Get Birthday Pancakes Recipe from Food Network
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Top crunchy toasts with crispy salami, eggs scrambled with fontina cheese, and olive tapenade for a breakfast bruschetta.