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www.allrecipes.com
Awe your friends with this Southwestern-style cheese ball!
Awe your friends with this Southwestern-style cheese ball!
www.allrecipes.com
This savory gorgonzola bread pudding accompanies steak perfectly, and is a welcome respite from your standard baked potato.
This savory gorgonzola bread pudding accompanies steak perfectly, and is a welcome respite from your standard baked potato.
Ingredients:
butter, italian bread, onion, salt, chicken stock, heavy cream, thyme leaves, gorgonzola cheese
www.allrecipes.com
Fast, easy, creamy Caesar salad dressing that is also an excellent marinade for chicken or fresh seafood. Best when allowed to sit refrigerated for a day or two.
Fast, easy, creamy Caesar salad dressing that is also an excellent marinade for chicken or fresh seafood. Best when allowed to sit refrigerated for a day or two.
Ingredients:
olive oil, red wine vinegar, lemon juice, worcestershire sauce, anchovy, mustard, cloves, sour cream, parmesan cheese
cooking.nytimes.com
Though you can follow this procedure with almost any tender cut of beef (and with chicken breasts, if that direction appeals to you), it's a perfect treatment for tenderloin medallions (filet mignon).
Though you can follow this procedure with almost any tender cut of beef (and with chicken breasts, if that direction appeals to you), it's a perfect treatment for tenderloin medallions (filet mignon).
www.foodnetwork.com
Get Celery Root Salad Recipe from Food Network
Get Celery Root Salad Recipe from Food Network
Ingredients:
lemons, celery, dijon mustard, white wine vinegar, olive oil, heavy cream, frisee, radicchio
cooking.nytimes.com
I had lots of beet greens on hand during the week that I was testing all of these beet recipes, so I decided to combine them with julienned beets in a stir-fry The greens should be crisp-tender.
I had lots of beet greens on hand during the week that I was testing all of these beet recipes, so I decided to combine them with julienned beets in a stir-fry The greens should be crisp-tender.
Ingredients:
sugar, salt, soy sauce, dry sherry, sesame oil, grapeseed oil, tofu, garlic, ginger, beets, leek white, beet greens, sesame seeds, cilantro, cornstarch
www.chowhound.com
Salty soy and sweet pineapple balance the richness of slow-braised pork shoulder, for the perfect tiki party snack.
Salty soy and sweet pineapple balance the richness of slow-braised pork shoulder, for the perfect tiki party snack.
Ingredients:
salt, black pepper, pork, vegetable oil, yellow onion, garlic, ginger, pineapple juice, dry sherry, soy sauce, brown sugar, lime juice, jicama, pineapple
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Get Rice and Beans, Spanish Style Recipe from Food Network
Get Rice and Beans, Spanish Style Recipe from Food Network
Ingredients:
red bell pepper, spanish chorizo, butter, spaghetti, rice, saffron, chicken stock, cloves, chile peppers, onion, tomato paste, dry sherry, white beans, kale
cooking.nytimes.com
Make sure to cut the carrots and red peppers into the same size julienne (julienne are thin strips) so that they cook at the same rate Both of these vegetables keep well in the refrigerator, so this should be a dish you can pull together easily.
Make sure to cut the carrots and red peppers into the same size julienne (julienne are thin strips) so that they cook at the same rate Both of these vegetables keep well in the refrigerator, so this should be a dish you can pull together easily.
Ingredients:
tofu, soy sauce, dry sherry, sesame oil, salt, white pepper, sugar, peanut oil, garlic, ginger, carrot, red bell pepper, mushrooms, scallions, cilantro
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Get Mesquite Pork Loin Normandy Recipe from Food Network
Get Mesquite Pork Loin Normandy Recipe from Food Network
Ingredients:
pork, cloves, cinnamon, allspice, sugar, shiitake mushrooms, olive oil, parsley, butter, red onion, smith apples, sherry, cornstarch, dry mustard, salt, black pepper
www.foodnetwork.com
Get Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Recipe from Food Network
Get Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Recipe from Food Network
Ingredients:
oyster mushrooms, olive oil, thyme leaves, garlic, shallot, sherry vinegar, honey, vegetable stock, corn shucked, butter, creme fraiche, grouper, vegetable, thyme
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
silken tofu, soy sauce, sugar, sambal oelek, sherry vinegar, sesame oil, canola oil, beans, vegetable oil, cornstarch, tofu, sesame seeds