Search Results (12,964 found)
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This chicken dinner is for winners! Easy to put together and so tasty. The onions soak up the tangy sauce and chicken comes out moist and flavorful. We love spreading...
This chicken dinner is for winners! Easy to put together and so tasty. The onions soak up the tangy sauce and chicken comes out moist and flavorful. We love spreading...
www.allrecipes.com
An easy recipe for chicken that's crispy on the outside, moist and juicy inside. Chicken breasts are coated in mayonnaise and seasoned bread crumbs and baked.
An easy recipe for chicken that's crispy on the outside, moist and juicy inside. Chicken breasts are coated in mayonnaise and seasoned bread crumbs and baked.
www.allrecipes.com
This is a baked version of an American favorite. My grandma used to make these for us. It's more like a half sandwich since the ingredients are actually baked on top of a slice of bread.
This is a baked version of an American favorite. My grandma used to make these for us. It's more like a half sandwich since the ingredients are actually baked on top of a slice of bread.
cooking.nytimes.com
These fries have savory, crisp, dry edges, and they’re satisfying and somewhat addictive, just like regular fries I use a mix of regular and sweet potatoes for this Choose waxy potatoes, like new potatoes or red potatoes, which have a lower glycemic index than starchy russets.
These fries have savory, crisp, dry edges, and they’re satisfying and somewhat addictive, just like regular fries I use a mix of regular and sweet potatoes for this Choose waxy potatoes, like new potatoes or red potatoes, which have a lower glycemic index than starchy russets.
www.allrecipes.com
This grilled chicken recipe is a family favorite. With just three ingredients, it's easy to make, too!
This grilled chicken recipe is a family favorite. With just three ingredients, it's easy to make, too!
www.allrecipes.com
These appetizers are so easy to make! Cream cheese is rolled up in bread wrapped with bacon and toasted golden brown. Be sure to have toothpicks on hand to secure these succulent appetizer bites!
These appetizers are so easy to make! Cream cheese is rolled up in bread wrapped with bacon and toasted golden brown. Be sure to have toothpicks on hand to secure these succulent appetizer bites!
www.allrecipes.com
Shrimp stuffed with pickled jalapenos, wrapped in bacon, and deep fried will make you famous in your town.
Shrimp stuffed with pickled jalapenos, wrapped in bacon, and deep fried will make you famous in your town.
www.allrecipes.com
Angel food cake, vanilla pudding, frozen strawberries, and Cool Whip® combine to create this strawberry shortcake-like trifle in a punch bowl.
Angel food cake, vanilla pudding, frozen strawberries, and Cool Whip® combine to create this strawberry shortcake-like trifle in a punch bowl.
www.foodnetwork.com
Get Herbed Ricotta Bruschettas Recipe from Food Network
Get Herbed Ricotta Bruschettas Recipe from Food Network
Ingredients:
scallions, dill, chives, sourdough bread, garlic, milk, heavy cream, salt, white wine vinegar, salad greens, lemon juice, olive oil, black pepper
www.delish.com
Chicago chef Stephanie Izard grills sliced potatoes in butter to give them an amazing crust, then dresses them with a super tangy mustard seed vinaigrette, fresh scallions and celery.
Chicago chef Stephanie Izard grills sliced potatoes in butter to give them an amazing crust, then dresses them with a super tangy mustard seed vinaigrette, fresh scallions and celery.
Ingredients:
potatoes, butter, rice vinegar, mustard seeds, sherry vinegar, maple syrup, lemon juice, rice, celery ribs, scallions
cooking.nytimes.com
Give commonplace cauliflower an upgrade and it becomes holiday fare Take a classic Venetian approach by using a mixture of sweet spices Caramelized onions, saffron and cinnamon build the fragrant foundation, along with fennel and coriander seeds
Give commonplace cauliflower an upgrade and it becomes holiday fare Take a classic Venetian approach by using a mixture of sweet spices Caramelized onions, saffron and cinnamon build the fragrant foundation, along with fennel and coriander seeds
Ingredients:
cauliflower, olive oil, onion, cinnamon, fennel seeds, coriander seeds, lemon, currants, golden raisins, pine nuts, parsley