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This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This basic recipe is so easy and forgiving that you may find yourself making cornbread as often as your mother made mashed potatoes Only a few ingredients are pretty much fixed: the salt, the baking powder, cornmeal and flour (you want a little flour for lightness) Other than that, feel free to experiment with bits of cooked bacon, sautéed onions or shallots, chili powder or cumin, chopped chilies or herbs, grated cheese, mashed or puréed beans or fresh, canned or frozen corn
www.delish.com
The cutest dessert to end Christmas dinner with.
www.allrecipes.com
With a busy family and no one knowing just who might be over to eat, this is a quick and easy great tasting bar dessert
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This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties, but hazardous at home. HEALTH WARNINGS: EBNB may be habit forming.
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Old-fashioned lemon pound cake, just like grandma used to make, is quick and easy to bake and is perfect alongside a cup of coffee or tea.
www.chowhound.com
Great served with toasted pecans. As well as a spicy Blood Orange Syrup.
www.foodnetwork.com
Get Elsa's Brownies Recipe from Food Network
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Get Sugar Cookies with Royal Icing Recipe from Food Network
www.delish.com
Cookies inside candy, on top of more cookies? Yes, please.
www.allrecipes.com
This classic yellow butter cake can be baked in three layers or one 9x13-inch pan.