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Marinating the chicken wings overnight in a mixture of honey, soy sauce, brown sugar, and mustard powder gives these oven-baked appetizer favorites plenty of flavor.
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This hearty recipe is adapted from "Memories of Philippine Kitchens: Stories and Recipes From Far and Near," by Amy Besa and Romy Dorotan These short ribs are quite simple to prepare, and after about 2 hours of braising, you end up with intensely flavorful, tender meat that falls from the bone.
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Take advantage of early summer's bounty of fresh rhubarb with an easy open-face rhubarb pie that needs just five ingredients and a pie crust.
Ingredients: butter, eggs, sugar, flour, rhubarb, pie crust
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The strawberry cupcakes in this recipe are made with real fresh strawberry bits!
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Get Baked Rigatoni with Bechamel Sauce Recipe from Food Network
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Get Chorizo Hash Browns Recipe from Food Network
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Get Perfect Pie Crust Recipe from Food Network
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Bring some extra excitement to this year's Super Bowl party eats with homemade pizzas that have a beer-infused crust.
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A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.
Ingredients: yeast, sugar, water, lard, salt, bread flour
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This is one of my favorite pies my mother used to make at least 50 years ago.
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Chewy rice cakes are stuffed with a sweetened red bean paste.