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Pecans are cooked in a sugar syrup then dropped by spoonfuls onto baking sheets to set.
Ingredients: brown sugar, sugar, water, butter, pecans
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Get La Cecina Recipe from Food Network
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Shrimp and Artichoke Risotto! Risotto rice, clam stock, wine, artichoke hearts, and paprika seasoned shrimp.
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General Tso’s chicken is named for Tso Tsung-t’ang, a 19th-century general who is said to have enjoyed eating it The Hunanese have a strong military tradition, and Tso is one of their best-known historical figures But although many Chinese dishes are named after famous personages, there is no record of any dish named after Tso
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Get Curried Tuna Salad Recipe from Food Network
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Get Honey Butterscotch Fondue with Salted Pecan Cookies Recipe from Food Network
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Mango gelatin is layered over a cream cheese filling and a homemade buttery crust for a refreshing dessert for any party.
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Tastes like apple pie! Smoothie with applesauce, almond milk, cashews, dates, and vanilla.
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No one will believe that you made this delectable chocolate peanut butter pudding cake in your slow cooker.
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The Vietnamese love drinking superstrong iced coffee combined with copious amounts of sweetened condensed milk. Joanne Chang created this simple ice cream sundae as a way to enjoy the same flavors.
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Shrimp, broccoli, and water chestnuts are stir-fried with a combination of soy and oyster sauces in this quick Chinese-style dish.