Search Results (644 found)
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This is a power version of traditional crispy rice treats made with different nuts, coconut and cranberries.
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If you like the candy bars, you will like this cake.
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Get Crunchy French Toast Recipe from Food Network
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These chocolate chip-pumpkin muffins use a DIY homemade gluten-free flour mix.
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Chewy breakfast bars are easy to make, with just a few ingredients and short cooking time!
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This creamy potato dish sidles up nicely to beef, poultry or pork. The corn flake topping adds crunch, while the chopped parsley provides color.
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A much better version of the traditional tollhouse cookie. No one will ever guess what the secret ingredient is: Crispy rice cereal!
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Carrot, apple, and bran cereal bring sweetness and flavor to easy, hearty muffins that are sure to start your day out right.
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A candied take on traditional Chex Mix, this crunchy munch blends salty pretzels, popcorn and pecans with vanilla and other sweet flavorings.
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Pineapple juice and golden raisins add a fruity sweetness to these bran muffins made with shredded wheat-bran cereal, honey and brown sugar. Since you must refrigerate the batter, mix it up at night so you can bake them up fresh for breakfast in the morning.
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These healthier chocolate chip cookies include kiwi and whole grain cereal, for a moist and delicious treat.
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These decadent no-bake bars combine 3 of your favorite desserts...and the results are magical.