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Good in cocktails or homemade soda.
Good in cocktails or homemade soda.
www.allrecipes.com
This quick and easy smoothie is a refreshing and tangy blend of carrot, apple, cucumber, orange juice, turmeric, chia, and flax seeds.
This quick and easy smoothie is a refreshing and tangy blend of carrot, apple, cucumber, orange juice, turmeric, chia, and flax seeds.
www.foodnetwork.com
Get Mannish Water Recipe from Food Network
Get Mannish Water Recipe from Food Network
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A refreshing, unsweetened drink infused with parsley, mint, and basil.
A refreshing, unsweetened drink infused with parsley, mint, and basil.
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The mother sauce of Border Cuisine.
The mother sauce of Border Cuisine.
www.allrecipes.com
This is a foolproof vegan lemon scone recipe, using chia seeds for texture.
This is a foolproof vegan lemon scone recipe, using chia seeds for texture.
Ingredients:
whole wheat flour, oat flour, baking powder, baking soda, salt, seeds, sugar, coconut oil, soy milk, lemon juice, lemon, confectioners sugar
www.allrecipes.com
This black and blueberry smoothie is a hearty and filling way to start the day thanks to chia seeds and coconut butter. Make in a NutriBullet® or blender!
This black and blueberry smoothie is a hearty and filling way to start the day thanks to chia seeds and coconut butter. Make in a NutriBullet® or blender!
www.allrecipes.com
Dried cranberries and fresh blueberries add sweetness to this tangy salad topped with feta and goat cheese.
Dried cranberries and fresh blueberries add sweetness to this tangy salad topped with feta and goat cheese.
Ingredients:
romaine lettuce, blueberries, cranberries, sunflower seeds, walnut, feta cheese, goat cheese, balsamic vinegar, maple syrup, grapeseed oil
www.delish.com
This cake is the ultimate pumpkin spice dessert.
This cake is the ultimate pumpkin spice dessert.
Ingredients:
flour, baking powder, baking soda, cinnamon, ginger, nutmeg, cloves, salt, pumpkin, milk, vanilla, brown sugar, vegetable oil, eggs, cream cheese, butter, vanilla bean, confectioners sugar, pepitas
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black cardamom, poppy seeds, tomatoes, chicken thighs, almond oil, onions, cloves, ginger, green chilies, garam masala, tomato paste, coconut milk, chicken broth, cilantro leaves
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Get Belgian-ish Clams Recipe from Food Network
Get Belgian-ish Clams Recipe from Food Network
www.delish.com
For this recipe, a well-trimmed flank steak is grilled briefly, then finished in a 180-degree oven.
For this recipe, a well-trimmed flank steak is grilled briefly, then finished in a 180-degree oven.