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Tortilla rolls filled with ham, salami, cheese, and an olive salad make an appetizer sized version of the New Orleans traditional sandwich.
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This is delicious! Teriyaki chicken with steamed asparagus and Swiss cheese will please your whole family!
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This delicious alternative to beef hamburgers has a Mediterranean twist with feta cheese and kalamata olives.
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Baguette slices are topped with avocado, tomatoes, and cheese and baked into tasty little appetizer bites.
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Hot muffuletta dip made with cream cheese, olives, giardiniera, and roasted red peppers is a festive appetizer for Mardi gras parties.
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Ross fil-forn is a traditional Maltese dish. Serve it with Parmesan cheese and enjoy the Mediterranean flavors!
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This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.
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Chiles and pepperjack cheese give this hearty beef and black bean enchilada pie a spicy kick!
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Zucchini, tomato and onion combined with Parmesan cheese and baked with milk and biscuit mix.
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Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.
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A savory mix of cream cheese and imitation crab meat fills these baked appetizers.
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Baked until bubbly with spaghetti sauce, cheese, and sausage, this is a ziti with a lot of flavor.