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This homemade lemon meringue pie has zero wheat or milk, satisfying both gluten-free and lactose-free pie-lovers with an impressive dessert.
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Simple apple pie with a buttery crumb topping is the perfect dessert for any occasion.
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This is easy to make and should be made a day in advance to allow the flavors to blend. Chopped walnuts can be substituted for chopped pecans.
Ingredients: cranberries, kumquats, sugar, pecans
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The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South America
Ingredients: lime, sugar, cachaca, ice
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Cream cheese is beaten with cream and a touch of sugar in this clotted cream look-alike.
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You'll love these low-carb keto cookies: all you need is peanut butter, vanilla extract, an egg, and some sugar substitute.
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Three liqueurs - Irish cream, white chocolate and creme de menthe - combine to taste like a liquid cookie in your cup.
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These chocolate-covered peanuts, made by mixing peanuts, almond bark, and chocolate in a slow cooker, are a fun, crunchy candy for kids!
Ingredients: almond, chocolate chips
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Bittersweet chocolate, whipped egg white, and margarine make this flourless dessert more like a souffle than a cake. Perfect for Passover!
Ingredients: chocolate, margarine, sugar, eggs
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This light and delicious cheesecake is made with fresh persimmons and a walnut crust.
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This sweet and crunchy salad is very kid friendly! I first tried this when I visited my family in Newfoundland, and managed to get a copy of the recipe. Make lots, there won't be any left over!
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White chocolate, milk chocolate, and semi-sweet chocolate all in one cookie!