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A nice rhubarb dessert with a buttery crust, a rhubarb layer, a baked cream cheese layer, and a sour cream layer. It takes just one bowl (used 4 times), rhubarb, and some common pantry items to get this dessert on the table.
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This colorful and creamy rice supper cooks quickly in the skillet, and includes chicken, peas and carrots enhanced with a pleasing roasted garlic flavor.
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Get "Everything But The Kitchen Sink" Sundaes Recipe from Food Network
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Celebrate St. Patrick's Day with a green milkshake topped with green decorator sugar for a festive treat.
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A slice of this tangy cornbread reveals a hidden layer of sausage, onion and Cheddar. It makes a nifty meal on-the-go or a snack for family and friends.
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Lemon zest and blueberries add a fresh pop to these decadent minis.
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Craving a rich, creamy dessert? New York cheesecake is a classic.
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Fresh apricot compote is swirled with cheesecake filling in this hand-held dessert.
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This exotic fruit from Southeast Asia is noted for its pungent smell and nutty, slightly sweet flesh. Used as fresh, canned or frozen puree, durian adds subtle flavor to a standard creamy cheesecake baked in a prepared graham cracker crust.
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A spicy jalapeno cream cheese spread, Colby-Monterey Jack cheese, and crunchy tortilla chips are sandwiched between buttery grilled ciabatta bread in this grown up version of the classic grilled cheese sandwich.
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So easy a muggle could do it!
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An indulgent s'mores ice cream sundae with a strawberry twist.