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cooking.nytimes.com
The Highlands Bar and Grill in Birmingham, Ala., has evolved with dining trends to a small degree over the years (these days, of course, there is a poached “farm egg” on the menu), but it also bucks them to a larger one The point has been to change carefully and ever so slightly, always and never At no time can the restaurant be perceived as changing at all
The Highlands Bar and Grill in Birmingham, Ala., has evolved with dining trends to a small degree over the years (these days, of course, there is a poached “farm egg” on the menu), but it also bucks them to a larger one The point has been to change carefully and ever so slightly, always and never At no time can the restaurant be perceived as changing at all
Ingredients:
beef cheeks, canola oil, yellow onion, celery, carrots, garlic, dry sherry, dry red wine, beef stock, thyme, parsley, bay leaves, mushrooms, butter, red bell peppers, onion, leek, bay leaf, basmati rice, chicken broth, chanterelle mushrooms, thyme leaves
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Get Basic Pepperoni Pizza and Four Cheese Pizza Recipe from Food Network
Get Basic Pepperoni Pizza and Four Cheese Pizza Recipe from Food Network
Ingredients:
yeast, flour, salt, olive oil, pizza sauce, mozzarella, pepperoni, pesto, fontina, goat cheese, pecorino romano, cloves, tomatoes, balsamic vinegar, basil leaves, onion, chicken broth, oregano
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Get Fried Oyster and Shrimp Po' Boys Recipe from Food Network
Get Fried Oyster and Shrimp Po' Boys Recipe from Food Network
Ingredients:
mayonnaise, garlic, mustard, salt, worcestershire sauce, black pepper, buttermilk, hot sauce, basil, flour, white pepper, egg, panko breadcrumbs, cornmeal, cayenne pepper, paprika, canola oil, french, green cabbage, dill pickles, tomatoes
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Get Yin Yang Soup Recipe from Food Network
Get Yin Yang Soup Recipe from Food Network
Ingredients:
peanut oil, onion, ginger, garlic, green onions, kaffir lime, lemongrass, plum tomatoes, tomato paste, sugar, butter, chile oil, thai basil, coconut milk, peas, lobster meat, mango, vinaigrette, assorted herb, greens, wine vinegar, sesame oil, soy sauce, lemon
www.allrecipes.com
The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday gifts. To give the balls as gifts: wrap each ball or log individually in festive holiday plastic wrap.
The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday gifts. To give the balls as gifts: wrap each ball or log individually in festive holiday plastic wrap.
Ingredients:
cream cheese, garlic, worcestershire sauce, hot pepper sauce, cheddar cheese, pecans, parsley
www.allrecipes.com
This Lebanese recipe for chicken wings (Jawaneh) is simply delicious. The wings are marinated for 1 hour in the refrigerator before grilling them under the oven grill or on the barbeque.
This Lebanese recipe for chicken wings (Jawaneh) is simply delicious. The wings are marinated for 1 hour in the refrigerator before grilling them under the oven grill or on the barbeque.
www.allrecipes.com
There are different ways to make grilled eggplant salad, a very common summer salad in my country. This is a version called 'agioritiki' named from mount Athos (Agion Oros). It's refreshing with smoky flavor and can stay refrigerated up to three days. Serve it as a salad or on top of whole-wheat bread slices.
There are different ways to make grilled eggplant salad, a very common summer salad in my country. This is a version called 'agioritiki' named from mount Athos (Agion Oros). It's refreshing with smoky flavor and can stay refrigerated up to three days. Serve it as a salad or on top of whole-wheat bread slices.
www.chowhound.com
These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
www.allrecipes.com
Chicken breasts are marinated in seasoned yogurt and topped with feta cheese for a Greek-inspired meal.
Chicken breasts are marinated in seasoned yogurt and topped with feta cheese for a Greek-inspired meal.
www.allrecipes.com
This recipe goes very well as a vegetable dipping sauce!
This recipe goes very well as a vegetable dipping sauce!
Ingredients:
avocado, mayonnaise, sour cream, buttermilk, white vinegar, salt, parsley, dill weed, onion powder, garlic powder
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Potatoes are baked in a rich creamy sauce and topped with a cheesy crunchy topping in this side dish casserole. I got this recipe from a farmer's wife who used to serve it to the men-folk with their mid-day meal. I get many requests to make this, especially by my 12-year-old daughter.
Potatoes are baked in a rich creamy sauce and topped with a cheesy crunchy topping in this side dish casserole. I got this recipe from a farmer's wife who used to serve it to the men-folk with their mid-day meal. I get many requests to make this, especially by my 12-year-old daughter.
Ingredients:
potatoes, sour cream, salad dressing, bacon, parsley, cheddar cheese, butter, cornflakes
www.allrecipes.com
These crab balls are soft and cheesy. Use back fin crabmeat, if available, as it is the tastiest part of the crab. The horseradish is optional.
These crab balls are soft and cheesy. Use back fin crabmeat, if available, as it is the tastiest part of the crab. The horseradish is optional.