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French bread is stuffed with cheese, butter, garlic, mushrooms, and spinach to create this to-die-for stuffed garlic bread everyone will love.
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Roasted Garlic French Bread is a new spin on an old favorite. The secret ingredient? Surprise! It's Idahoan Roasted Garlic Flavored Mashed Potatoes!
Ingredients: potatoes, butter, french bread
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Chicken gizzards and livers sauteed with onion and garlic, simmered with rice, broth and light seasoning.
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A quick cilantro-almond pesto recipe. You will need cilantro, lemon juice, lime juice, extra-virgin olive oil, garlic, and whole almonds.
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Garlic and fresh herbs turn skillet potatoes into a sophisticated side you'll love to serve to company or your special Valentine!
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This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth.
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This pasta is truly heaven sent.
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If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.
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Fragrant garlic, sauteed in butter and seasoned with dried oregano and basil, makes a wonderfully simple sauce for any pasta.
Ingredients: butter, garlic, basil, oregano
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A yummy Lebanese way of serving potatoes. These go great with chicken or meat.
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These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
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Broccoli florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal.