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Sauteed Portobello mushrooms, garlic, colorful peppers, and slightly smoky provolone give this gourmet sandwich a rich and distinct flavor.
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An aromatic, garlicky sauce of Balsamic vinegar and mushrooms graces this chicken dish.
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Get Baked Potatoes with Herb Butter Recipe from Food Network
Ingredients: potatoes, butter, garlic, chives
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These baked meatballs are seasoned with garlic powder, onion powder, seasoned salt, rosemary, thyme, and paprika.
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Get Teriyaki Sauce Recipe from Food Network
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This addictive yet simple dish is your new weeknight go-to.
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Get Famous Roast Garlic Crab for Four Recipe from Food Network
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The 1930s cocktail recipe, courtesy of tiki historian Jeff Berry.
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Grating plum tomatoes for Catalan fish stew makes an instant puree. Cooking the tomato puree with serrano ham and olives adds layers of flavors to the stew.
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This baby green salad is tossed with a warm Gorgonzola dressing, bacon, and toasted almonds.
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Get Mojito Recipe from Food Network
Ingredients: rum, spearmint, lime juice, sugar, lime
cooking.nytimes.com
This dressing is a good match for bean salads and for roasted vegetables, and it goes well with grains and fish.