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Two-Tone Potato Salad
Two-Tone Potato Salad
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Ingredients: potatoes, sweet potatoes, mayonnaise, mustard, olive oil, red wine vinegar, capers, green olives, celery, eggs, scallions, red onion, parsley, black olives
Red Bean and Green Bean Salad Recipe
Red Bean and Green Bean Salad Recipe
cooking.nytimes.com
The first time I made this, I used some delicious small red beans that my housekeeper, Ana, brought from El Salvador I also tested it with canned beans; of course I liked the Salvadoran red beans better, but not having them shouldn’t deter you from making this substantial salad
Ingredients: kidney beans, onion, garlic, bay leaf, green beans, tarragon, parsley, chives, thyme leaves, lemon juice, red wine vinegar, dijon mustard, olive oil, fat
Sautéed Cod With Potatoes in Chorizo-Mussel Broth Recipe
Sautéed Cod With Potatoes in Chorizo-Mussel Broth Recipe
cooking.nytimes.com
This recipe came to The Times in 2002 from the French chef Eric Ripert, whose cooking at Le Bernardin carries flavors reminiscent of his culinary training near the Spanish border Quickly sautéed cod is placed on a bed of potatoes with a savory, supple broth ladled over It takes not too much time, and it is delicious.
Ingredients: cloves, olive oil, yukon gold, shallots, dry white wine, mussels, chorizo, clam juice, thyme, rosemary, butter, parsley, lemon juice, cod
Grilled Flank Steak with Corn, Tomato, and Asparagus Salad
Grilled Flank Steak with Corn, Tomato, and Asparagus Salad
www.delish.com
This steak showcased the Pacific Northwest's iconic Walla Walla onions and morel mushrooms. The tomato-and-asparagus salad he serves alongside the beef would be wonderful all on its own as a first course.
Ingredients: dry red wine, dijon mustard, brown sugar, garlic, shallots, parsley, thyme, flank steaks, cider vinegar, honey, cherry tomatoes, sweet onion, asparagus, ear corn, olive oil, basil leaves, butter, morel mushrooms
Berbere-Roasted Hake with Cool Bean Salad
Berbere-Roasted Hake with Cool Bean Salad
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Ingredients: white wine vinegar, honey, cayenne pepper, olive oil, corn kernels, beans, celery, basil leaves, parsley leaves, oregano, berbere, smoked paprika, hake
Breakfast on the Grill, Cabo Style
Breakfast on the Grill, Cabo Style
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Ingredients: chorizo sausages, eggs, cayenne pepper, black pepper, garlic, queso, flour tortillas, sour cream, avocados, cilantro leaves, canola oil, cloves, poblano pepper, jalapeno pepper, ear corn, chayote squash, limes, tomatoes, green onions, white vinegar
Beef Moussaka
Beef Moussaka
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Ingredients: asian eggplants, yukon gold, olive oil, yellow onion, tomato paste, oregano, cinnamon, garlic, ginger, beef, red wine, red wine vinegar, parsley, percent milk, flour, parmesan
Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
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Ingredients: lamb, olive oil, cloves, thyme, butter, potatoes, goat cheese, bacon, pearl onions, peas, garlic
Salad Nicoise with Seared Tuna
Salad Nicoise with Seared Tuna
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Ingredients: garlic, dijon mustard, red wine vinegar, lemon, parsley, tarragon, olive oil, potatoes, eggs, green beans, tuna, cherry tomatoes, nicoise olives, anchovy, caper, chives
Creamy Slow Cooked Swiss Steak Recipe kchurchill5
Creamy Slow Cooked Swiss Steak Recipe kchurchill5
www.chowhound.com
Winter, cold weather and what most people crave is True Comfort Food. Good hearty warm meals we all enjoy. Well this is one of them. This is one that can easily...
Ingredients: steak, flour, onion, green pepper, mushrooms, tomatoes, tomato paste, cream of mushroom soup, beef broth, sauce, parsley, salt and pepper, olive oil
Shrimp and Crabmeat Loaf
Shrimp and Crabmeat Loaf
www.allrecipes.com
This is a quick and easy seafood salad spread made of shrimp, crab, mayonnaise, green onions, and mozzarella cheese. It can be served immediately after being made or heated in the oven.
Ingredients: shrimp, crabmeat, mayonnaise, green onions, celery, mozzarella cheese, salt, black pepper, french bread
French Onion Grilled Cheese
French Onion Grilled Cheese
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Ingredients: butter, olive oil, yellow onions, dry sherry, thyme, american cheese, bread