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cooking.nytimes.com
This recipe is by Eric Asimov and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Eric Asimov and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
white wine vinegar, eggs, romaine lettuce, pine nuts, olive oil, oil, dijon mustard, italian parmesan
www.foodnetwork.com
Get Easy BBQ Short Ribs Recipe from Food Network
Get Easy BBQ Short Ribs Recipe from Food Network
Ingredients:
short ribs, brown sugar, hungarian paprika, garlic powder, white vinegar, thyme, ketchup, yellow mustard, worcestershire sauce
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Get Baked Beans Recipe from Food Network
Get Baked Beans Recipe from Food Network
Ingredients:
bacon, onion, ketchup, tomato puree, brown sugar, cider vinegar, worcestershire sauce, cayenne pepper, beans
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Get Baked Chicken Tenders Recipe from Food Network
Get Baked Chicken Tenders Recipe from Food Network
Ingredients:
cheese crackers, parmesan, mayonnaise, dijon mustard, apple cider vinegar, chicken tenders, honey
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Get Gazpacho Recipe from Food Network
Get Gazpacho Recipe from Food Network
Ingredients:
hothouse cucumber, red bell peppers, plum tomatoes, red onion, garlic, white wine vinegar, olive oil, salt, black pepper
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Get Saucy Trout Recipe from Food Network
Get Saucy Trout Recipe from Food Network
Ingredients:
trout, ketchup, mayonnaise, olive oil, onion, brown sugar, yellow mustard, worcestershire sauce, apple cider vinegar, lemon
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Get Sweet Potato Salad Recipe from Food Network
Get Sweet Potato Salad Recipe from Food Network
Ingredients:
sweet potatoes, mayonnaise, greek yogurt, scallions, red pepper, chives, orange, apple cider vinegar, hot sauce
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Get Homemade Chorizo Sausage Recipe from Food Network
Get Homemade Chorizo Sausage Recipe from Food Network
Ingredients:
canola oil, spanish onion, cloves, mexican oregano, cumin, spanish paprika, cayenne pepper, apple cider vinegar, pork
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Get Grilled Baby Eggplant with Balsamic Glaze Recipe from Food Network
Get Grilled Baby Eggplant with Balsamic Glaze Recipe from Food Network
Ingredients:
baby eggplant, olive oil, rosemary, cloves, vegetable stock, balsamic vinegar, honey, dijon mustard, lemon juice
www.allrecipes.com
In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish.
In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish.
Ingredients:
pineapple, soy sauce, vinegar, brown sugar, flour, green bell peppers, celery, water chestnuts, chicken meat
www.allrecipes.com
More than just a substitute for egg salad! The only egg is in the mayonnaise; use soy mayonnaise for a vegan variation. Serve on wheat toast with crisp lettuce and fresh tomato slices.
More than just a substitute for egg salad! The only egg is in the mayonnaise; use soy mayonnaise for a vegan variation. Serve on wheat toast with crisp lettuce and fresh tomato slices.
Ingredients:
mayonnaise, pickle relish, white vinegar, mustard, sugar, turmeric, dill weed, parsley, tofu, onion, celery
www.allrecipes.com
Because this is such a simple salad, all the ingredients should be top-quality. Spring for the best smoked salmon you can find.
Because this is such a simple salad, all the ingredients should be top-quality. Spring for the best smoked salmon you can find.
Ingredients:
lemon juice, wine vinegar, dijon mustard, capers, red onion, olive oil, watercress, smoked salmon