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Pears bake up beautifully, especially when sugared and spiced as they are in this yummy pie that 's made just like an apple pie. The pear slices are tossed in sugar, a bit of flour, cinnamon and ginger. The luscious pears are then piled into a pastry crust, sprinkled with lemon juice and topped with a second crust.
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Get Traditional Apple Pie Recipe from Food Network
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Peaches are baked with a streusel topping to make a peach crisp without oats.
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Lots of apples and a blend of spices make this cake a special treat. Quick, easy and very tasty.
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This slow cooker rice pudding recipe requires no stove time and has all the classic flavors of brown sugar, raisins, cinnamon, and vanilla.
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This recipe came to The Times in a 1999 article by Florence Fabricant in which she argued for replacing the ubiquitous Thanksgiving pie with a cobbler Why The pastry stays crisp, there's a greater fruit-to-crust ratio and perhaps most importantly, it's easier
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Get Carmel Big Apple Waffle with Salted Caramel Sauce Recipe from Food Network
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This amazing rhubarb bread pudding recipe with hints of cinnamon will have you going back for seconds and thirds!
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Get Big Apple Pancakes Recipe from Food Network
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Make your own applesauce with this recipe using lemon juice and lemon zest to enhance the apple flavor. Great for immediate enjoyment or for freezing.
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Get Ginormous Toaster Pastry Recipe from Food Network
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Get Shortcut Peach Pie Recipe from Food Network