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This version of the Christmas yule log, or bûche de Noël, has devil's food cake layers, a cherry–whipped cream filling, and bittersweet chocolate frosting.
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Get Haemul Kalguksu (Seafood Knife Noodles) Recipe from Food Network
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When it comes to crumb cake, the cake itself is often an afterthought, with all the attention going to the moist brown-sugar crumbles on top Not so here This recipe, based on a sour cream pound cake, has a velvety texture and buttery flavor that’s good enough to stand on its own
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Get Stewed Rabbit and Biscuits Recipe from Food Network
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The magical combination of chocolate and peanut butter is sure to make this cookie a family favorite.
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This is a one bowl cake. You can substitute sour milk for buttermilk - mix 1 cup milk with 1 tablespoon vinegar or lemon juice and let stand for 10 minutes. Frost with Coffee Icing.
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My mom gave me this recipe and it's nice and sweet. I normally use three medium-large sized bananas. Nuts can be added, if desired.
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Great for brunch. A nice alternative to sweet waffles, these cornmeal waffles are ironed with a slice of bacon, and served with a creamy cheese sauce.
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Raspberries swirled into and over a creamy filling means this frozen cheese cake-style dessert is destined to be the 'most popular kid on the block' at parties and family gatherings.
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The delightful combination of lemon and blueberries really jazz up this quick loaf cake.
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If you want chocolate chip cookies for Halloween, you can easily turn the chocolate chips into little spiders with some extra chocolate.
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This sugared egg bread with a kiss of vanilla rises overnight, shortening the amount of time you spend on dessert the day you serve it.
Ingredients: yeast, water, eggs, flour, salt, sugar, milk, butter, vanilla