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Get Mushroom Crusted Halibut with Candied Onion, Tomato and Sauce of Fresh Peas Recipe from Food Network
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Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
www.delish.com
This recipe by Rachael Ray can be made either into a loaf or muffins, depending on your mood.
www.simplyrecipes.com
Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles.
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Get Red Beans and Rice Recipe from Food Network
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A simple tuna dish simmered with onion and garlic flavors.
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Get Venezuelan Hot Dogs Recipe from Food Network
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Get Venezuelan Hot Dogs Recipe from Food Network
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My family loves this delicious cheesy, meaty dip! Serve with tortilla chips. White corn chips taste the best!
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A classic roast turkey recipe with rich herb gravy.
cooking.nytimes.com
When the chef Tony Maws’s grandparents died, he decided to start having Passover Seder at his restaurant, Craigie on Main in Cambridge, Mass This short rib recipe, brought to The Times in 2011, was among the dishes he served, both to his family (on the first night) and his diners (on the second and third nights) It’s a Sephardic take on his grandmother’s tsimmes and brisket, prepared a day in advance and refrigerated to let the flavors meld and the fat float to the top to be skimmed