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Get Antipasto Platter Recipe from Food Network
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This casserole is made creamy and tangy by Cheddar cheese, sour cream, and cream of chicken soup. Quick-Easy-Delicious. Always a favorite.
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We'll take our veggies stirred into stovetop mac & cheese from now on.
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Leeks and potato are pan-fried and baked with eggs and mozzarella cheese creating a quick and easy frittata the whole family will love.
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Edamame and sunflower seed kernels give a different spin on the macaroni salad tradition.
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Homemade crepes rolled around a cheesy seafood filling are baked under a creamy sauce creates delightful seafood crepes perfect for brunch.
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This is a very filling pizza that my husband loves. My mom and dad use to make it when I was young, and it was always a treat.
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Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
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This delicious casserole combines leftover turkey meat and cooked pasta in a homemade creamy Parmesan cheese sauce.
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This pizza uses hummus instead of the usual red sauce. Top with your favorite veggies and cheese.
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Like a giant eclair. Filled with creamy cream cheese cream filling, and drizzled with chocolate syrup.
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Classic breakfast favorites come together in this layered hash brown casserole with eggs, cheese, and sausage.