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Get Beef Stew with Caramelized Onions and Amber Lager Recipe from Food Network
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Get Corn Off the Cob Recipe from Food Network
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Get Habanero Laced Bahamian Cracked Conch Ceviche Recipe from Food Network
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Get Chicken Tamales Recipe from Food Network
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This campfire breakfast toad in the hole recipe has breakfast sausage, a cornmeal batter, and maple syrup.
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Get Braised Rice with Lamb Chops, Sausages and Veal Strips Topped with Mushrooms and a Basil Tomato Sauce Recipe from Food Network
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Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad.
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If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation.
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This time-saving casserole has all the flavors of the classic cabbage roll, but without all the work.
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This recipe is by Marian Burros and takes 3 hours 30 minutes, plus 3 days' soaking. Tell us what you think of it at The New York Times - Dining - Food.
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Almonds, chocolate chips, and bananas are folded into vegan gluten-free banana muffins that are a great addition to a weekend breakfast.
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Get Soy Marinated Wagyu with Congee, Ginger and Scallion Recipe from Food Network