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These authentic egg-free Australian cookies are made with oats, coconut, and golden cane syrup.
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Get Smoky Margarita Recipe from Food Network
Ingredients: mezcal, agave syrup, lime
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These biscotti are wonderfully aromatic, thanks to anise seeds and orange zest.
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These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
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Almond butter is easy to find in stores, but making it with smoked almonds in the food processor is crazy easy, and the savory flavor is really unusual. Spread the butter on apples, pears, fennel, and celery.
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This sweet version of tamales from scratch has chopped almonds in the masa and is filled with pastry cream flavored with a touch of vanilla.
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Oatmeal "marinated" in brown sugar and vegetable oil makes for crispy edges and a chewy middle.
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These almond-flavored meringue cookies are light, crumbly, and deliciously filled with coconut.
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Use coffee, almond milk, cocoa mix, and chocolate syrup to make your own iced mocha at home.
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This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
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Get Mojito Limeade Recipe from Food Network
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Fresh-popped popcorn is tossed with a gooey homemade caramel sauce and shaped into balls in this easy recipe you just might get hooked on.