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Get Endive Spears with Stilton Cheese, Toasted Pecans, and Sauteed Pears Recipe from Food Network
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This cranberry orange relish with crunchy celery and pecans comes together quickly in a food processor and makes for a zesty side dish.
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Get Coconut Milk Rice Pudding Recipe from Food Network
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Get Gluten-Free Pecan Pie Bundt Cake with Pecan Crumble and Praline Frosting Recipe from Food Network
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This zesty sparkling sangria features a gorgeous combination of seasonal pomegranate and orange spiked with ginger. You can even start this a day ahead to give...
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This is a Pennsylvania Dutch recipe for Lebkuchen.
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A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
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Quick and easy Turtles® candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat.
Ingredients: pretzels, chocolate, pecan
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This recipe is by Kay Rentschler and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, salt, pecan
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This is a very good cake for Christmas. Do not double this recipe. You don't need to age this cake.
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To add the deepest flavor to this nectarine jam, Ernest Miller uses three different types of ginger: dried, candied, and fresh.
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Get Spiced Pecans Recipe from Food Network