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Get Homemade Yellow Cake Mix Recipe from Food Network
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The combination of lemon and strawberries makes this a wonderful summer delight. The added instant pudding to the regular cake mix gives this cake the texture of a chiffon cake made from scratch.
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A light, fluffy, and eggy sponge cake baked in an angel food cake pan makes a perfect Passover treat. It's flavored with orange and lemon peel and made with potato and matzo meal cake flour.
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Kabocha squash and onion are cooked in a curried coconut milk sauce with ginger and fish sauce in this quick and easy vegetarian side dish.
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Apple coffee cake recipe made with Bisquick baking mix, with brown sugar streusel topping.
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White fish smeared with chile paste and quickly deep fried.
Ingredients: whiting, chile, salt, cornstarch
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Although it's traditionally made with sour orange and lemon, marmalade is open to interpretation.
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When you peel citrus fruit and remove the membranes, you end up with juicy, translucent "pearls."
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Whole fish stuffed with a purée of cilantro, mint, lemongrass, ginger, and lime.
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Grilling the fish and making a sauce with fat-free fromage blanc keeps the calorie count down in this variation on the classic fried-fish sandwich.
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A grilled mackerel recipe inspired by a mixture of the Spanish and French flavors of tapenade, tomato, fennel, capers, and saffron.
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This recipe makes cheesecake squares with a cake-like consistency using yellow cake mix.